The recipe file index is in Tea.for.Two. A translation of food names from English to Japanese is found in food.names.

Recipes are found in the following blogspot sites: (1) appetizers.&.snacks, (2) beef, (3) beverages.&.drinks
(4) breads.&.muffins, (5) casseroles.&.stews (6), (7) cups.of.tea, (8) eggs.&.cheese,
(9) fish.&.seafood, (10) fruit, (11), (12) pasta.&.noodles, (13) pork, (14) poultry, (15) rice,
(16), (17) soups.&.salads, (18) sweets.&.treats, (19) tofu, (20) vegetables.

Lastly, cooking and household tips are in this-n-that.

Saturday, June 02, 2007

Baked Carrots

from the kitchen of a friend

2 pounds carrots
1/2 cup butter or margarine -- divided
6 ounces processed American cheese -- cubed
1/4 teaspoon dill weed
1/2 cup crushed saltines (about 15 crackers)

Place carrots in a saucepan and cover with water; bring to a boil.
Reduce heat; cover and simmer until tender, about 10 minutes. Drain;
place in a greased 1-1/2 quart baking dish. In a small saucepan, melt
1/4 cup butter and cheese, stirring often. Stir in dill. Pour over the
carrots. Toss the saltines and remaining butter; Sprinkle over carrots.
Bake, uncovered, at 350 degrees for 25-30 minutes or until lightly
browned and bubbly.


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